we cook using traditional methods which is the fittest and healthiest way of frying. Our food is fried in pure beef dripping which has none of the hydrogenated fats that are found in vegetable oil. This is how fish and chips have originally been done, itís the healthiest takeaway meal available, and supplements a healthy diet when cooked correctly.
We cut our chips thicker to make them healthier.
The balance of protien carbohydrates and vitamins in fish & chips even kept the terratorial army well fed as they prepared for battle in the 1930's.
Fish & Chips - comparison against other takeaway food products
Fat / 100g Calories / 100g
|Fish, Chips & Mushy Peas
|Burger & Medium Fries
(Average Medium Portion Serving 450 grms)
Fish & Chips
Nutritional Information. Typical Values per 100 grms.
Protein 8.6 grms
Carbohydrate 17.7 grms
Of which sugars 0.4 grms
Fat 5.3 grms
Of which saturates 2.6 grms
Fibre 3.0 grms
Sodium 0.11 grms
Salt 0.28 grms
The information has been supplied by the Public Analyst, Durham County Council.
The information concerning Pizza, Burger & Medium Fries and Doner Kebabs was supplied by Seafish.
Allergen information - this can be obtained in the shop. Please ask a member of staff to view the folder we have containing information for customers.